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Carla Snyder

  • Gastronomic Tourism: Are you Cashing In?

    Local farmers are cashing in on Gastronomic Tourism in a big way, but with one-third of all tourism spending floating around waiting to be captured, the market hardly seems saturated. Food-based tourism is more popular than ever. Exemplified by TV shows like Anthony Bourdain’s No Reservations and Parts Unknown, celebrity chefs are taking to the…

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